Basic Burger and Fries 7
Grilled Bratwurst with Baked Beans and Chips 9
Seared Ahi Tuna and Avocado in Inari Pockets
with Sticky Rice and Asian Spinach Bamboo Salad 9
Grilled Marinated Flank Steak
with Fries and a Bleu Cheese Green Salad 10
Portabella and Asiago Raviolo
with Caesar Salad and Focaccia 9
BBQ Tofu Sandwich
with Coleslaw and Fries 7
Chicken Breast Tacos (2) 3
Baked Brie with Roasted Garlic 5
Veggie Dog with Kraut and Chips 4
Pork and Vegetable Pot Stickers
with Sweet Chili or Spicy Soy Sauce 5
Caesar Salad with Focaccia 5
with grilled chicken breast add 2
French Fries 4
Chips and Salsa 4
I had the Baked Brie with Roasted Garlic, which also came with water crackers. The Brie Wedge is roasted until it’s melted through and roasted garlic cloves are sprinkled around it and topped with good olive oil and a little pepper. Simple, easy, and super yummy.
I also tried the Seared Ahi Tuna and avocado in Inari Pockets. This dish is for people who like to play with their food! The Tuna is seared and diced and tossed with the avocado in a little soy and stuffed into little tofu pockets. Seasoned perfectly on it’s own, however, try adding a little of the siracha and pickled ginger and a few bamboo shoots to a pocket, and the flavors build. Keep adding and combining till you run out of food.
I’m pregnant right now, and so, I wasn’t able to try out any of the house drinks, this time around. I had the ginger ale, and it was very perfect. According to other bloggers and food reviewers, the Manhattan rocks! There is a wine selection but I forgot to get that info. Go find out yourself. Here’s the mixed drink menu either way.
The Drink Menu:
Hot Roman Soldier
Tia Maria and coffee with a float of sambuca and whipped cream
Bridge City Blueberry Tea
Stash Orange Tea with Di Saronno Amaretto and Cointreau
Makers Mark Bourbon, Sweet Vermouth, Bitters, and two Amarena Cherries
Muddled Orange, Cherries and Sugar, shaken with Jim Beam and served on the rocks.
Beefeater Gin, Slow Gin, Orange Juice, Cherry Brandy and House made Sour, served in a pint
Makers Mark Bourbon, and San Peligrino Chinoto, served on the rocks.
Sailor Jerry Rum, Orange and Pineapple Juices, and a float of Bacardi 151
Campari and Beefeater Gin with a Splash of Sweet Vermouth, shaken and served with a twist
Stoli Citros with House Made Sour, Sugar Rim and a Cherry
Monopolowa Vodka with Frangelico, Grand Marnier, and a drop of honey.
Cranberry, Grapefruit, and Cherry Juice with a Splash of Soda over ice.
The prices are very right! Where else in the Pearl can you eat and drink for those kinds of prices? Just think of how many $10 mixed drinks you’ve had in the Pearl that were mediocre at best. No more!
The Haps at Bar Convivium:
Faggottron every 4th Friday! With Rad! Solomon and guests. For more about this go http://www.myspace.com/solomondj
Bingo! Seriously, I forgot when, so you ought to call and find out.
There are prizes! Lorenzo even hams it up. It could be fun!
SIN Poker Night.! I can’t remember if he told me when this was going to be for sure, but this would be awesome! You should call and harass the staff for SIN Poker night info!
Jesus Shut up!
Ok fine. Ok, just go. The prices are great, the staff is good looking, and the cook will give you yummy bratwurst, and all the while you can play a game of pool or shuffleboard, etc. The music was great Very appropriate for the atmosphere.
This could be the coolest place to be this summer. I’m just sayin’.
Visit Lorenzo’s, Lorenzo’s other kitchen on Mississippi!